Banner slide


The Gift of Main Entrée

January 25, 2017 | Ryan Yeager


As so many holidays approach (Valentine’s Day, Easter, Mother’s Day, Father’s Day,
Birthdays, and the list goes on!) I am often asked what sets Main Entrée apart when it comes to giving our
product as a gift. My answer is a simple one: we treat every order like a gift we would send to our own family or friends. The attention to detail extends from the selection or cutting of your proteins, to the way we package the box, to the little extras we include in your order. These include custom recipe cards, general cooking instructions, a personalized note from the gift giver, and an integrity card signed by the butcher who cut your order.

You can view the assembly of one of our packets below

We hope that as holidays approach, you’ll let us put together something truly special for your loved one.

All the best,

Ryan Yeager



Latest from the Blog

5 Ways to Prepare Ribs

It’s that time of year for sweet, sticky, savory and overall tasty ribs! We’ve got five ways to prepare baby back pork ribs for you, depending on how much time you really want to spend slaving away on these yummy delights and what equipment you have available. Let’s get to it!   The Easy Dry […]

Read More

Cooking with a Kick: Recipes with Alcohol

Beer, wine and spirits can be great accompaniments to a dish, but how often are you cooking with them? When used correctly, alcohol can bring out the flavor and aromas of your food. It can be used in marinades, though it does not tenderize, or sauces to enhance taste and smell. When choosing an alcohol […]

Read More
Go to the Blog
Be notified of our exclusive offers by entering your email below.